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Fruit Ingredients:
Bananas
Blueberries
Raspberries
Strawberries
Any other colorful fruit you want to try
Ingredients for “Cashew Pudding”
1 cup – Raw Cashews
1/4 cup – Freshly Squeezed Orange Juice
1/4 cup – Honey
Prepare fresh fruit:
1. Wash and slice fruit as desired.
2. Place all fruit in bowls and sprinkle each bowl with ¼ tsp. cinnamon. (You may want to drizzle this fruit with honey or sprinkle with coconut sap sugar if you like your fruit sweeter.)
Set aside.
Directions for “Cashew Pudding”
1. To make the orange cream, first pulse the cashews in a high speed blender until they are a fine powder.
2. Add the orange juice and honey and continue to pulse until well blended.
3. Top each bowl of fruit with a large serving spoon of “cashew pudding” and garnish with more fruit or fresh mint sprigs.
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Other Recipes in this Category:
Coconut Milk Bread Pudding Coconut Rice Pudding With Fruit
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