Inspiration for this dressing comes from a favorite vegetarian dish I began making over 20 years ago. It is a West-African black-eyed pea dish that combines a tomato base with ground peanuts. This use to be one of my favorite dishes and I remember how amazed I was at how well these two flavors complement one another. Somehow ground peanuts and tomato sauce create a taste that is quite captivating. This dressing is unique because only Wild Jungle Peanuts from the Amazon River Basin are used in conjunction with stable, organic, unrefined oils, raw agave and raw vinegar. It is no wonder that this is one of the most popular dressings with our employees!