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Rennet, Vegetable Base, liquid, 1/2 oz.
Rennet, Vegetable Base, liquid, 1/2 oz.

Malaka brand Liquid Rennet Concentrate, Vegetable Base Produced by a pure culture fermentation of Mucor Miehei (mushroom)

For making:

- Sugar-free desserts
- Rennet custard
- Cottage cheese
- Ice cream
- Cheese products

Works great with the Yogourmet Multi Electric Yogurt Maker.

For each quart (liter) of lukewarm milk (about 110° F to 115° F), dilute 5 drops of Rennet in 1 tablespoonful of cold water. Disperse diluted solution in milk. Mix well. Leave still while coagulation takes place and a firm curd is formed. After using, close cap tight to prevent liquid from crystallizing. Refrigerate to maintain freshness. Each 1/2 oz. Bottle coagulates up to 110 quarts of milk.


Qty in Basket: None
Code: YO311-006
Price: $6.95
Weight: 0.10 pounds
Inventory Level: In Stock
Quantity:

 


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