Agave Nectar is a sweet concentrated syrup made from the Agave plant. It is obtained by collecting and then purifiying the “sap” found in the center of this dessert plant. Natural enzymes break the complex carbohydrates into monosaccharides, or simple sugars, mainly composed of fructose (70-75%) and dextrose (20-26%). Wilderness Family Naturals’ certified organic Agave Nectar is not heated during processing and it is considered raw. Concentration of the nectar occurs solely by the use of a vacuum to remove excess moisture (water).
This truly raw honey is made by native bees in the Philippine mountains and is loaded with pollen from the surrounding coconut trees, papaya, mangoes, and other tropical plants. These bees never receive sugar water and are not exposed to chemicals or antibiotics of any kind.
Honey, Raw Unfiltered Wild, net wt. 22 oz.
Code: HONBP
Price: $19.95 Raw honey made by native bees in the Philippine mountains.
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Vegetable Glycerine, Net Wt. 41 oz. (32 fl. oz.)
Code: VG41
Price: $12.50 Vegetable Glycerine is a clear, colorless, thick liquid with a natural, moderately sweet taste.
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