Coconut Sugar is a natural, high energy food source made from the sweet sap of the flowering stem at the top of the coconut tree. It is made from an inflorescence. An inflorescence is a group or cluster of flowers arranged on a stem.
It is slowly bent for collection and this sweet sap oozing out from the inflorescence is collected, boiled, and concentrated to form a granulated sugar. Our Coconut Sap Sugar is wet and has an oyster-white translucent color when first gathered. After boiling, the sweet sap turns into a light brown color.
Our Organic Coconut Sugar is a all natural sweetener. Coconut Sugar can be used to sweeten any of your favorite's beverages, sauces, marinades or dishes. You will simply love it!
